Crisp Bacon, Sausage, Scrambled Eggs, Breakfast Potatos
Banana Walnut French Toast, Roast Lamb,
Grilled Chicken & Grilled Vegetables
Spinach Raviolli with Grilled Vegetables in a Pomodoro Sauce,
Mashed Potatoes & Gravy
Chicken Fingers, French Toast Sticks, Mac-n-Cheese
Prime Rib of Beef, Ham, Homemade Waffle Station
Cold Split King Crab Legs, Iced Gulf Shrimp, Smoked Salmon, Loxs
Cottage Cheese, Three Bean Salad, Seafood Salad, Antipasto Salad
Mushroom Salad, Red Beet Salad, Pasta Salad
House Tossed Salad with Assorted Dressings
Crossaints, Fresh Rolls, Bagels
Assortment of Miniature Pastries, Cakes, Tortes and Cookies
Fresh Fruit Platter
Coffee, Tea, Orange Juice, Milk, Soda & Champagne!
Our Easter Brunch is served from 10:00am to 3:30pm. Reservations are required. Reservations are taken on the half hour starting at 10:00am with the last seating at 2:00pm. We hope you join us! For reservations, please contact our sales office at 708.352.1101 or go online!
Our Easter Brunch is served in our four newly remodeled rooms; Dining Room, Grand Ballroom, Atrium & Terrace Rooms. Each room hosts their own buffet. All buffets are exactly the same. Please have your guest count prepared for pre-payment in our lobby. After pre-payment, you will receive a ticket and be escorted to one of our four rooms for brunch. Seating is based upon availability. With our apologies, requests can not be guaranteed.
Adults: $38.95
Children (8 — 12): $19.95
Children (3 — 7): $11.95
** Prices do not include tax and gratuity
Menus and pricing subject to change without notice