Easter Champagne Brunch
The William Tell Restaurant & Banquets hosts a fabulous unlimited champagne brunch on Easter Sunday every year. The brunch features items such as:
- Unlimited Champagne
- Peeled Shrimp
- Alaskan King Split Crab Legs
- Smoked Salmon
- Lox
- Breakfast Favorites
- Waffles Made to Order
- Leg of Lamb
- Prime Rib Carving Station
- Baked Ham
- Other Premium Entrees
- Assorted Salads
- Fresh Fruits
- Children's Buffet
- Extravagant Sweet Table
- SPECIAL VISIT BY THE ONE AND ONLY EASTER BUNNY!
Our Easter Brunch is served from 10:00am to 3:30pm. Reservations are required.
Reservations are taken on the half hour starting at 10:00am with the last seating at 2:00pm.
We hope you join us!
For reservations, please contact our sales office at 708.352.1101!
Our Easter Brunch is served in our four newly remodeled rooms; Dining Room, Grand Ballroom, Atrium & Terrace Rooms. Each room hosts their own buffet. All buffets are exactly the same. Please have your guest count prepared for pre-payment in our lobby. After pre-payment, you will receive a ticket and be escorted to one of our four rooms for brunch. Seating is based upon availability. With our apologies, requests can not be guaranteed.
We look forward to seeing you on Easter Sunday! Please contact our sales office at 708.352.1101 to make your reservation today!
Menus and pricing subject to change without notice
Sales Tax and Gratuity are not included

